Recipes - Verne Collection – Jules Verne Inspired Designs

Georgian Tomato Salad With Onions – A Fresh Side Dish

Georgian tomato salad with onions – fresh and vibrant, a cooling side dish reimagined with steampunk flair.

Georgian cucumber salad with herbs – fresh and crisp, a cooling side dish reimagined with steampunk flair.

Georgian beet salad with walnuts – earthy and colorful, a festive side dish reimagined with steampunk flair.

Georgian mixed pickled vegetables – colorful and tangy, a festive side dish reimagined with steampunk flair.

Georgian green beans with walnut paste – a rustic side dish, earthy and flavorful, reimagined with steampunk flair.

Soko Kecze – Georgian mushrooms baked in clay pots with sulguni cheese, rustic and hearty, reimagined with steampunk flair.

Tkemali – Georgian sour plum sauce, tangy and herbal, the perfect condiment for meats and potatoes, reimagined with steampunk flair.

Ajapsandali – Georgian vegetable ratatouille with eggplant, peppers, and tomatoes, fragrant and colorful, reimagined with steampunk flair.

Jonjoli – Georgian pickled blossom buds, a tangy delicacy preserved in brine and reimagined with steampunk flair.

Georgian carrot Pkhali – a sweet walnut pâté, colorful and earthy, reimagined with steampunk flair.